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Alsatian Tarte Flambée

Different varieties

To meet your minds, Kauffer's proposes you  2, 3, 4 or 6 traditional tartes flambees packing.

From the "Gratinee" to the "Sweet with apples" and also "Tarte Flambee with Roquefort", don't hesitate to discover the different varieties that are all issue from the alsatian Flammekueche. 



A story

The Alsatian Tarte Flambée (Flammekueche) : The Tarte Flambée is without doubt an old peasant dish from the Alsace Region. As old as the Baker's oven fuelled by wood in alsatian villages. The Tarte Flambée is considered as an ideal dish for convivial groups at the Table, next to a real Fire. The Tarte Flambée is besteaten accompanied by white alsatian wine or occasionly with Schnaps.

 

 

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